Our new store at Victoria Point will officially open it’s doors for trading this Monday the 19th of November. Our first new store in nearly 10 years but the wait has been worth it, the use of recycled timber and brick, mixed with modern European display has tongues waggin...
Well with Christmas approaching we have begun to roll out of Christmas goodies for the 2012 festive season, fruit cakes, and fruit mince tarts are now in-store and today we have released our Christmas Egg Nog Macaron. Green and red shells are filled with a delightful egg nog cr...
Uncle Bobs Bakery has just been awarded Brisbane’s Best Macaron for our Salted Buttered Popcorn Macaron, in the 2013 Foodies Guide to Brisbane. Author Karen Reymont was interviewed on ABC Radio and was talking about the book and the growth of all the wonderful gourmet food...
We’ve just released our new Red Onion & Poppy Seed Cob, we use a white bread base but then add fermented sourdough to it, and cold ferment it for a further 8 hrs before baking. The really allows the flavour of the sourdough, red onions and poppy seeds to infuse right th...
Looking for something different for your next special event, why not try a Croquembouche? These are becoming very popular for birthdays, engagements, weddings, or any special celebration occasion. Uncle Bobs can offer you a chocolate or the original toffee sugar version, our past...
We have just released our new fruit bagels, using a traditional hand made Bagel method, our bagels are soft and chewy, with loads of Australian dried fruits. We also add a little mixed spice to enhance the fruit flavour, so whether your toasting or serving fresh they will d...
Uncle Bobs new Gourmet Sandwich range is now here! Our delicious range of fresh fillings, prepared on our very own fresh baked breads will ensure you have the best sandwich experience ever! Our Gourmet Sandwich range now includes; Grilled Chicken, Avocado, Swiss Cheese, Cos Le...
The Team receiving their prizes Janet Blythman from the National Baking Industry Association visited Uncle Bobs today to present the prizes and certificates to the winners of the Qld Baking Show. Uncle Bobs scooped the pool and collected many 1st places as well as overall champio...
Uncle Bobs bakers competed this week at the Qld Baking Competition with tremendous success, our team made a clean sweep of the prizes with awards for, Ciabatta 1st and 2nd place, Turkish Bread 1st and 2nd, Choux Pastry 1st and 2nd, Hitop loaf 1st and 2nd, Baguette 1st, Sandwich b...
As of today our Uncle Bobs Hot Chocolates will be made using Belgiums finest chocolate Callebaut, we blend both Callebaut Dark 53.8% couveture and Callebaut Milk couveture together at our own special rate, then blend it through hot milk to give the the most amazing rich hot choco...
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